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Vegetarian Sausage Rolls

Crazy Vegan Kitchen
Delicious Vegan Tofu Sausage Rolls - Tofu and Nut Sausage Mince encased in golden and flaky Puff Pastry, served with Tomato Sauce. Perfect for parties and picnics.
4 from 2 votes
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 24 Rolls
Calories 190 kcal

Ingredients
  

  • 1/2 cup Mixed Nuts
  • 2 slices Whole Grain Bread old
  • 2 sprigs thyme stems removed
  • 1 teaspoon Dried Sage
  • 1/2 teaspoon Fennel Seeds
  • 2 tablespoons Dried Cranberries
  • 1 small Onion diced
  • 1 teaspoon Garlic Minced
  • 350 grams Firm Tofu 10 ounces
  • 1 teaspoon Smoked Paprika
  • 1 teaspoon Sweet Paprika
  • 2 1/2 tablespoons Soy Sauce
  • 2 tablespoons Aquafaba
  • 1 teaspoon Sriracha
  • 1 tsp Salt to taste
  • 3 sheets Ready Rolled Puff Pastry 8 inch Squares
  • 1 tbsp Tomato Chutney optional
  • 1 tbsp Sesame Seeds for sprinkling

Instructions
 

  • Preheat oven to 190 degrees celsius and line a large baking sheet with non-stick parchment.
  • In a food processor, combine Mixed Nuts, Bread, Thyme, Sage, Fennel Seeds and Cranberries. Process until it forms a fine crumb.
  • Add Onion, Garlic, Tofu, Smoked Paprika, Sweet Paprika, Tamari, Aquafaba and Sriracha to the food processor. Process until you get a smooth, sausage meat like mixture. You may have to scrape the bowl down a few times.
  • Test for seasoning and add Black Pepper and Salt (if needed, it should be reasonably salty already). Now it's time to roll!
  • Cut each 8 inch square of Puff Pastry into 4 smaller squares. You should end up with 12 squares.
  • Place some of the Sausage mixture onto the first third of each square, and brush on a little Tomato Chutney if using. Roll up, Sausage Roll style!
  • Cut each Sausage Roll into two, to form 2 smaller Sausage Rolls. Place rolls on baking tray, seam side down.
  • Sprinkle the tops of each Sausage Roll with Sesame Seeds and pop into the oven to bake for 20-25 minutes, or until golden and puffy. Keep an eye that they don't burn.
  • Serve warm with Tomato Sauce.

Nutrition

Serving: 1servingCalories: 190kcalCarbohydrates: 16gProtein: 4gFat: 13gSaturated Fat: 3gSodium: 284mgPotassium: 35mgFiber: 1gSugar: 1gVitamin A: 87IUVitamin C: 1mgCalcium: 27mgIron: 1mg
Keyword tofu sausage, vegetarian sausage rolls
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