A vegan blog where crazy meets cooking!
I love a Twix bar, I must admit. Twix was probably one of my favourite chocolate bars as a kid, but hey who am I kidding, anything would have pleased my lazy ass 10 year old self. Anything with calories was music to my ears, beats to my heart and tingles in my coochie. Today,…
Today's Chewy Vegan Chickpea Blondies are a testament to the magic and divinity of the humble ol' garbanzo bean. So apparently Chickpeas can do everything. They're like the legume version of Cauliflower. Anything you need, chickpeas can probably do ...
Yo, so who on earth doesn't like Cheesecake? I remember my 10th birthday party when no one showed up so I ate an ENTIRE New York Cheesecake on my own because I was sad, and also because I was probably just a fat ass. You'd think that eating a whole ...
SNICKERDOODLES. What a wonderful fucking name for a cookie. The first time I made Snickerdoodle Cookies would when I purchased my first ever cookbook - Pillsbury's Best Cookies Cookbook. 18 years have passed, and for some reason I never attempted ...
Unless you've been living under a rock, you've probably seen Trader Joe's Pancake Bread making the rounds on the internet. Of course, I'm not in the YOO ES AYE, but I do use Instagram, and I do scroll through endless recipe posts on my feed to feed ...
So recently I've realized that I have been baking heaps, and I'm not sure if that is the direction this blog is heading but I sure as hell know that baking is one of my fortes. Don't get me wrong, cooking is groovy as well but I don't derive as much ...
Cosmic Brownies - I swear to God I spent about 3 hours at the Food Pantry in Honolulu when I was 13 looking for them. I was unsuccessful, to say the least (as I am with most things in life), and all I remember is walking home sadly with some Hostess ...
I do love a good Doughnut/Donut. However, one thing I definitely do not like is dealing with a whole vat of oil for deep frying. Thank heavens for Baked Donuts, though. Whilst I will always prefer their yeasted counterpart, I do enjoy a delicious ...
I love me some Sweet Potato. Roasted, fried, steamed, mashed, you could call me a Sweet Potato addict. Over the last few years, my tastebuds have evolved to prefer the humble Sweet Potato over it's pasty white counterpart. Little me would be ...
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